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1.
Effect of different stabilizers on the shelf life of ginger garlic paste / Ammara Arooj by
  • Ammara Arooj, MSC Chemistry, 2005-2007, Supervised by Mian Habib-ur-Rehman
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lahore : Division of Science & Technology, University of Education, 2007
Availability: Items available for reference: UE-Central Library: Not for loan (1)Call number: 547.1 Ef361.

2.
Effect of different stabilizers of the shelf life of ginger garlic paste / Ammara Arooj by
  • Ammara Arooj, MSc Chemistry, 2005-2007, Supervised by Mian Habib-ur-Rehman
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lahore : Division of Sceince & Technology, University of Education : 2007
Availability: Items available for reference: UE-Central Library: Not for loan (1)Call number: 547.1 Ef361.

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