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A practical organic chemistry, / D. C. Firth.

By: Material type: TextTextPublication details: London : Blackie, 1966.Description: x, 159 p. illus., tables, diagrs. 20 1/2 cmSubject(s): DDC classification:
  • 547/.0028 F5279
Contents:
1. The determination of purity. Melting points 2. The purification of organic compounds by physical methods 3. The purification of substances by chemical techniques 4. Detection of the elements in organic compounds 5. Quantitative analysis 6. Reduction reactions 7. Oxidation reactions to organic chemistry 8. The mechanisms of organic reactions 9. Condensation reactions 10. Polymerization reactions 11. Addition reactions 12. Dehydration reactions 13. Hydrolysis reactions 14. Substitution reactions 15. Degradation reactjons 16. Molecular weight determinations 17. The identification of organic compounds
List(s) this item appears in: Chemistry
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books UE-Central Library 547.0028 F5279 (Browse shelf(Opens below)) Available T3924

includes index

1. The determination of purity. Melting points
2. The purification of organic compounds by physical methods
3. The purification of substances by chemical techniques
4. Detection of the elements in organic compounds
5. Quantitative analysis
6. Reduction reactions
7. Oxidation reactions to organic chemistry
8. The mechanisms of organic reactions
9. Condensation reactions
10. Polymerization reactions
11. Addition reactions
12. Dehydration reactions
13. Hydrolysis reactions
14. Substitution reactions
15. Degradation reactjons
16. Molecular weight determinations
17. The identification of organic compounds

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