Organic spectroscopy / William Kemp.
Material type:
TextPublication details: New York : Wiley, 1975Description: xxii, 393 p. ill. ; 25 cmISBN: - 0470468424
- 547.3085 K321
Contents:
1. Energy and the electromagnetic spectrum
2. Infrared spectroscopy
3. Nuclear magnetic resonance spectroscopy
4. Ultraviolet and visible spectroscopy
5. Mass spectrometry
6. Spectroscopy problems
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
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UE-Central Library | 547.3085 K321 (Browse shelf(Opens below)) | Available | T881 |
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| 547.3 Q252 Quality assessment of drinking water after treatment from purification unit in Lahore city | 547.3 St9468 Study of antimicrobial potential of phytochemical isolated from ethanolic extract of lagernaria sicearia (Bottle Gourd) | 547.3085 C7761 Spectroscopic techniques for organic chemists / | 547.3085 K321 Organic spectroscopy / | 547.30857 W6703 Spectroscopic methods in organic chemistry | 547.30857 W6703 Spectroscopic methods in organic chemistry | 547.30857 W6703 Spectroscopic methods in organic chemistry |
includes appendix and index
1. Energy and the electromagnetic spectrum
2. Infrared spectroscopy
3. Nuclear magnetic resonance spectroscopy
4. Ultraviolet and visible spectroscopy
5. Mass spectrometry
6. Spectroscopy problems
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