Vogel's qualitative inorganic analysis (Record no. 939)
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000 -LEADER | |
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fixed length control field | 00664nam a22002177a 4500 |
001 - CONTROL NUMBER | |
control field | 2213 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200709110602.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180517b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788178082561 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | PK-IsLIS |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 543 |
Item number | S9685 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Svehla, G. |
245 ## - TITLE STATEMENT | |
Title | Vogel's qualitative inorganic analysis |
Statement of responsibility, etc | / G. Svehla |
250 ## - EDITION STATEMENT | |
Edition statement | 7th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New Dehli : |
Name of publisher, distributor, etc | Pearson, |
Date of publication, distribution, etc | 2004 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 347 p. |
500 ## - GENERAL NOTE | |
General note | includes index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Chemistry, Inorganic |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Experimental techniques; Reactions of the cations; Reactions of the anions; Selected tests and separations; Reactions of some less common ions |
Withdrawn status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Source of acquisition |
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UE-Central Library | UE-Central Library | 26.06.2018 | 543 S9685 | T2213 | 26.06.2018 | 26.06.2018 | Books | ||||
UE-Central Library | UE-Central Library | 08.04.2019 | 543 S9685 | T885D | 25.11.2020 | 08.04.2019 | Books | U.E. |