000			01376cam a22002174a 4500
999			_c5979 _d5979
001			14347786
005			20200713110547.0
008			060420s2008 mauab 001 0 eng
020			_a076371075X (alk. paper)
020			_a9780763710750 (alk. paper)
020			_a9789380108049
040			_cDLC
082	0	0	_a616.9/041 _222 _bW5649
100	1		_aWheelis, Mark.
245	1	0	_aPrinciples of modern microbiology _c/ Mark L. Wheelis.
260			_aNew Delhi. : _bJones and Bartlett Publishers, _c2010
300			_axxviii, 496 p. : _bill. (chiefly col.), col. maps ; _c29 cm.
650		0	_aMicrobiology
942			_cBK
505	0		_a1. History of microbiology 2. Methods of microbiology 3. Procaryotic ell structure and function 4. Cell structure and function in protists 5. Viruses and other acellular entities 6. Microbial metabolism: fermentation and respiration 7. Microbial metabolism: photosynthesis, autotrophic growth and nitrogen fixation 8. Microbial growth 9. Procaryotic genome organization and regulation 10. Microbial behavior and development 11. Microbial genetics 12. Microbial systematics 13. Procaryotic microbes 14. Eucaryotic microbes 15. Biogeochemistry and microbial ecology 16. Symbiosis 17. Host defenses against microbial infection 18. Microbial pathogenesis 19. Epidemiology and human disease 20. Human exploitation of microbes