| 000 | 01308nam a2200217 4500 | ||
|---|---|---|---|
| 999 |
_c3632 _d3632 |
||
| 001 | 3597791 | ||
| 005 | 20201020123636.0 | ||
| 008 | 690609s1969 nyu b 000 0 eng | ||
| 020 | _a070852782 | ||
| 040 | _cDLC | ||
| 082 | 0 | 0 |
_a547 _bG8511 |
| 100 | 1 | _aGriffin, Rodger W., | |
| 245 | 1 | 0 |
_aModern organic chemistry _c/ Rodger W. Griffin, Jr. |
| 250 | _ainternational student edition | ||
| 260 |
_aTokyo : _bMcGraw-Hill, _c1969 |
||
| 300 |
_a513 p. _c24 cm. |
||
| 500 | _aincludes index | ||
| 650 | 0 | _aChemistry, Organic. | |
| 942 | _cBK | ||
| 505 | 0 | _a1. P1: Hydrocarbons and halides 2. Review and background 3. Alkanes (paraffin’s) 4. Cycloalkanes 5. Alkenes (Olefins) 6. Alkynes(acetylenes) 7. Dienes and polymerization 8. Aromatic hydrocarbons and electrophilic aromatic substitution 9. Halides 10. P2: Oxygen and nitrogen containing organic compounds 11. Alcohols 12. Phenols 13. Ethers 14. Optical isomerism and stereo specificity 15. Aldehydes and ketones 16. Carboxylic acids 17. Derivatives of carboxylic acids: asters, acid halides anhydrides amides nitriil 18. Amines and diazonium compounds 19. P3: Organic compounds of biological interest 20. Amino acids and proteins 21. Sugars and carbohydrates 22. Steroids 23. Alkaloids 24. Nucleic acids | |