| 000 | 00732nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20251217144535.0 | ||
| 008 | 251217b |||||||| |||| 00| 0 eng d | ||
| 020 | _a(hbk) | ||
| 082 |
_a591.7 _bSt9436 |
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| 100 |
_aIjaz Ahmad, _bMS Zoology, _c2023-2025, _dSupervised by Dr. Danish Riaz |
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| 245 |
_aStudies on antioxidant and antimicrobial potential of sohanjna (moringa oleifera) leaves as a natural food preservative for enhancing shelf life of rohu (labeo rohita) meat _c/ Ijaz Ahmad |
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| 260 |
_aFaisalabad: _bDepartment of Zoology, Faisalabad Campus, University of Education, Lahore _c2025 |
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| 300 | _a75 p. | ||
| 546 | _aEnglish | ||
| 650 | _aAntioxidant --Antimicrobial --Leaves --Food --Preservative --Meat | ||
| 942 | _cTH | ||
| 999 |
_c25383 _d25382 |
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