| 000 | 00850nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c21508 _d21508 |
||
| 005 | 20220621141356.0 | ||
| 008 | 220621b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781260570021 (pbk) | ||
| 040 | _cUE-CL | ||
| 082 |
_a579 _bW6695 |
||
| 100 | _aWilley, Joanne | ||
| 245 |
_aPrescott's microbiology _c/ Joanne Willey, Kathleen Sanman & Dorothy Wood |
||
| 250 | _a11th ed. | ||
| 260 |
_aNew York : _bMcGraw Hill, _c2020 |
||
| 300 | _a976 p. | ||
| 650 | _aMicrobiology--Biology | ||
| 942 | _cBK | ||
| 505 | 0 | _a1. Introduction to microbiology 2. Microbial nutrition, growth and control 3. Microbial metabolism 4. Microbial molecular biology and genetics 5. The diversity of the microbial world 6. Ecology and symbiosis 7. Pathogenicity and host response 8. Microbial disease, detection and their control 9. Applied microbiology | |