Pandey, B. P. <br/><br/>
Economic botany :  for BSc, MSc students and competitive examinations 
/ B. P. Pandey 
 - New Delhi :  S. Chand,  2003 
 - 532 p.  ill. ;  27 cm. 
<br/><br/>cereals and millets;<br/>legumes and nuts;<br/>vegetables;<br/>fruits;<br/>fibres and fibre yielding plants;<br/>wood and cork;<br/>rubber and its products;<br/>fatty oils and vegetable fats;<br/>essential oils;<br/>sugar and starch;<br/>pulp and paper industry;<br/>the medicinal plants;<br/>fumitories and masticatories;<br/>spices an condiments;<br/>tannins and dyes;<br/>gums and resins;<br/>non-alcoholic beverages and beverage plants;<br/>alcoholic beverages;<br/>useful aspects of lower plants;<br/>methods of crop improvement;<br/>food adulteration;<br/>alcoholism;<br/>forests and action plans;<br/>the sacred plants;<br/>an introduction to ethnobotany;<br/>a summary - indian raw materials and industrial products<br/> 
<br/><br/><label>ISBN: </label>9788121903417 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Botany, Economic
<br/><br/><label>Dewey Class. No.: </label>581.6/1  / P1893