Haarer, A. E. <br/><br/>
Modern banana production 
/ A. E. Haarer 
 - London :  Leonard Hill,  1964 
 - 136 p. 
<br/><br/> includes appendix, glossary, bibliography and index<br/> 
<br/><br/>1.	Introduction<br/>2.	Classification<br/>3.	How the banana grows<br/>4.	The correct environment<br/>5.	Amelioration of marginal environments<br/>6.	Preparation of land and spacing<br/>7.	Cultivars and planting<br/>8.	Care and life span<br/>9.	The place of the banana on the farm<br/>10.	The banana in commerce<br/>11.	Harvesting, handling and packing<br/>12.	Shipment<br/>13.	Storage, ripening and distribution<br/>14.	Diseases<br/>15.	Pests<br/> 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bananas
<br/><br/><label>Dewey Class. No.: </label>634.772  / H1119