Perspectives in nutrition / Gordon M. Wardlaw, Margaret W. Kessel.
Material type:
TextPublication details: Boston : McGraw-Hill, 2002Edition: 5th edDescription: 1 v. (various paging) : ill. (some col.) ; 29 cmISBN: - 0072287845 (alk. paper)
- 0071122869 (ISE)
- 9780072287844
- 613.2 21 W2196
Contents:
nutrition basics;
the energy-yielding nutrients;
the vitamins and minerals;
energy production and energy balance;
nutrition applications in the life cycle;
putting nutrition knowledge into practice
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
UE-Central Library | 613.2 W2196 (Browse shelf(Opens below)) | Available | T3043D |
Browsing UE-Central Library shelves Close shelf browser (Hides shelf browser)
| 613.2 F316 Nutrition and health : | 613.2 I5915 Discovering nutrition | 613.2 N9592 Nutrition and health : | 613.2 W2196 Perspectives in nutrition / | 613.203 L181 Nutrition and diet therapy reference dictionary / | 613.25 S2357 Lifelong health and vitality through food : intuitive eating | 613.26 M6121 Handbook of dairy foods and nutrition |
nutrition basics;
the energy-yielding nutrients;
the vitamins and minerals;
energy production and energy balance;
nutrition applications in the life cycle;
putting nutrition knowledge into practice
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