Elements of general, organic, and biological chemistry / John Holum.
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TextPublication details: New York : Wiley, c1995.Edition: 9th edDescription: xvi, 605 p. ill. (some col.) ; 27 cmISBN: - 9780471116059
- 540 20 H7589
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Rev. ed. of: Elements of general and biological chemistry. 8th ed. c1991.
"A shortened version of Fundamentals of general, organic, and biological chemistry, fifth edition (1994)"--Pref.
Includes index.
1. Goals, Methods, and Measurements.
2. The Nature of Matter: The Atomic Theory.
3. The Nature of Matter: Compounds and Bonds.
4. Chemical Reactions: Equations and Mass Relationships.
5. Kinetic Theory and Chemical Reactions.
6. Water, Solutions, and Colloids.
7. Acids, Bases, and Salts.
8. Acidity: Detection, Control, Measurement.
9. Introduction to Organic Chemistry.
10. Hydrocarbons.
11. Alcohols, Ethers, Thioalcohols, and Amines.
12. Aldehydes and Ketones.
13. Carboxylic Acids and Their Derivatives.
14. Carbohydrates.
15. Lipids.
16. Proteins.
17. Enzymes, Hormones, and Neurotransmitters.
18. Extracellular Fluids of the Body.
19. Molecular Basis of Energy for Living.
20. Metabolism and Molecule Building.
21. Nucleic Acids.
22. Radioactivity and Nuclear Chemistry.
23. Appendices.
24. Glossary.
25. Index.
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