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Food in History (Record no. 26186)

MARC details
000 -LEADER
fixed length control field 00625nam a22001937a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260423110245.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260423b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number (pbk)
040 ## - CATALOGING SOURCE
Transcribing agency UE-CL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3009
Item number T1571
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Tannahil, Reay
245 ## - TITLE STATEMENT
Title Food in History
Statement of responsibility, etc / Reay Tannahil
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London :
Name of publisher, distributor, etc Paladin;
Date of publication, distribution, etc 1975
300 ## - PHYSICAL DESCRIPTION
Extent 384 p.
546 ## - LANGUAGE NOTE
Language note English
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Management--Food--History
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Part one- The prehistoric world<br/>Part two- The near east, Egypt and Europe<br/>part three- Asia until the middle ages and the arab worls<br/>part four- Europe A.D 1000-1500
Holdings
Withdrawn status Damaged status Not for loan Home library Current library Date acquired Full call number Barcode Date last seen Price effective from Koha item type
      UE-Central Library UE-Central Library 23.04.2026 641.3009 T1571 T5852D 23.04.2026 23.04.2026 Books
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