Fish Nutrition : Nutrient Utilization and Growth Performance of Goldfish (Crassius Auratus) Fingerlings Fed Dietary Protein Levels (Record no. 24146)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02315nam a22001817a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240711093751.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240711b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789639277944 (pbk) |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | UE-CL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 597.01 |
| Item number | Ob21 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Obeda, Godwin |
| 245 ## - TITLE STATEMENT | |
| Title | Fish Nutrition : Nutrient Utilization and Growth Performance of Goldfish (Crassius Auratus) Fingerlings Fed Dietary Protein Levels |
| Statement of responsibility, etc | / Godwin Obeda |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Deutschland : |
| Name of publisher, distributor, etc | Verlag: VDM Verlag Dr. Muller, |
| Date of publication, distribution, etc | 2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii, 56 p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fisheries - Food Technology - Fish Feeding Tchnology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Contents<br/><br/>Preface<br/>Acknowledgement<br/>Table of Contents<br/>List of Tables<br/>Abbreviation<br/><br/>Chapter One<br/>1.0 Introduction<br/>1.1 Justification<br/>1.2 Objectives<br/>Chapter Two<br/>2.0 Literature Review<br/>2.1 Background<br/>2.2 Distribution<br/>2.3 Morphology<br/>2.4 Classification<br/>2.5 Lifecycle<br/>2.6 Nutrition requirement<br/>2.7 Protein / Amino Acid Requirement<br/>2.8 Effect of Fish age or fish size on Protein Requirement<br/>2.9 Mineral and Vitamin requirement<br/>2.10 Energy Requirement<br/>2.11 Water Quality Requirement<br/>2.12 Plant and Animal Products used in Goldfish feed formulation<br/><br/>Chapter Three<br/>3.1 Material and Methods<br/>3.1.1 Experimental Fish<br/>3.1.2 Experimental Diets<br/>3.1.3 Experimental Set Up<br/>3.1.4 Feeding Rate<br/>3.1.5 Fish Weight Measurement<br/>3.1.6 Water Quality<br/>3.2.0 Analysis of Fish Growth<br/>3.2.1. Weight Gain (WG)<br/>3.2.2 Percentage Weight Gain<br/>3.2.3 Specific Growth Ration<br/>3.2.4 Feed Conversion Ratio<br/>3.2.5 Protien Efficiency Ratio<br/>3.2.6 Feed Efficiency<br/>3.2.7 Apparent Net Protien Utilization<br/>3.2.8 Nitrogen Metabolism<br/>3.2.9 Proximate Analysis<br/>3.2.10 Statistical Analysis<br/><br/>Chapter Four - Results<br/>4.1 Water Quality Parameters<br/>4.1.1 Temperature<br/>4.1.2 Hydrogen Ion Concentration (pH)<br/>4.2 Proximate Composition of Experimental Diet<br/>4.3 Growth Performance of C. auratus fingering fed Experience Diets for 8 weeks<br/>4.4 Bi-weekly increase in Weight of C. auratus fed Experimental Diets for 8 weeks<br/>4.5 Bi-weekly increase in Total Length (TL) of auratus<br/>4.6 Carcass Composition of C. auratus. Before and After the feeding period<br/>4.7 Composition of faces of C. auratus before and after the feeding experience<br/><br/>Chapter Five<br/><br/>5.1 Discussion<br/>5.2 Recommendations & Conclusion<br/><br/>References<br/> |
| Withdrawn status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| UE-Central Library | UE-Central Library | 11.07.2024 | 597.01 Ob21 | T17355 | 11.07.2024 | 11.07.2024 | Books | |||
| UE-Central Library | UE-Central Library | 11.07.2024 | 597.01 Ob21 | T17356 | 11.07.2024 | 11.07.2024 | Books |
