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Effect of different stabilizers of the shelf life of ginger garlic paste (Record no. 22417)

MARC details
000 -LEADER
fixed length control field 00581nam a22001577a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230623161056.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230623b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number (hbk)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 547.1
Item number Ef361
100 ## - MAIN ENTRY--PERSONAL NAME
Student name Ammara Arooj,
Class MSc Chemistry,
Session 2005-2007,
Supervisor Supervised by Mian Habib-ur-Rehman
245 ## - TITLE STATEMENT
Title Effect of different stabilizers of the shelf life of ginger garlic paste
Statement of responsibility, etc / Ammara Arooj
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Lahore :
Name of publisher, distributor, etc Division of Sceince & Technology, University of Education :
Date of publication, distribution, etc 2007
300 ## - PHYSICAL DESCRIPTION
Extent 42 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry--Shelf Life--Ginger Garlic Paste
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Theses
Holdings
Withdrawn status Damaged status Home library Current library Date acquired Full call number Barcode Date last seen Price effective from Koha item type
    UE-Central Library UE-Central Library 23.06.2023 547.1 Ef361 TTH342 23.06.2023 23.06.2023 Theses
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