Response Surface Methodology Based Optimization of Watermelon (Citrullus Lanatus) Hydrol Ysate Fermentation From Selected Yeast Isolates (Record no. 21658)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02023nam a22001577a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20221021141045.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220801b ||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 590 |
| Item number | R3127 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Student name | Qandeel Minahal, |
| Class | MS(Zoology) |
| Session | 2017-2019 |
| Supervisor | Supervised by Dr.Asma Chaudhary |
| 245 ## - TITLE STATEMENT | |
| Title | Response Surface Methodology Based Optimization of Watermelon (Citrullus Lanatus) Hydrol Ysate Fermentation From Selected Yeast Isolates |
| Statement of responsibility, etc | /Qandeel Minahal |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Lahore : |
| Name of publisher, distributor, etc | Department of Zoology, Div. S&T University of Education, |
| Date of publication, distribution, etc | 2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 144 p. |
| Other physical details | xvii |
| Accompanying material | CD |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Concept of “Energy from Waste” is now one of the most focused area of work to search solution of energy crisis and manage waste. Among the wastes, fruit wastes are recyclable to be used as a substrate. Being an agricultural country, a bulk of watermelon peels are discarded as waste in Pakistan as well as in other countries due to their excessive use throughout the summer. So to manage this large amount of waste is a huge task that must be done properly in order to save environment from pollution. In Sulphuric acid hydrolysate, the optimum ethanol yield produced by reference yeast Saccharomyces cerevisiae K7 from 52.03 mL hydrolysate at 29.46°C temperature on 15 incubation day was 0.33±0.05 g/g and with Metchnikowia cibodasenis Y34, it was 0.38±0.01 g/g. In hydrochloric acid hydrolysate, the optimum ethanol yield produced with reference yeast S. cerevisiae K7 from 75 mL hydrolysate at 25°C temperature on 15 incubation day was 0.36±0.02 g/g and with Metchnikowia cibodasenis Y34, it was 0.37±0.01 g/g. In nitric acid hydrolysate, the optimum ethanol yield produced with reference yeast S. cerevisiae K7 from 52.03 mL hydrolysate at 29.46°C temperature on 15 incubation day was 0.35±0.07 g/g and with Metchnikowia cibodasenis Y34, it was 0.37±0.03 g/g. The model was significant in case of ethanol yield in all the types of hydrolysate. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Watermelon - Hydrol Ysate Fermentation - Zoology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Theses |
| Withdrawn status | Damaged status | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| UE-Central Library | UE-Central Library | 01.08.2022 | 590 R3127 | TTH66 | 01.08.2022 | 01.08.2022 | Theses |
