Evaluation of Stress Response on the Biosynthesis of Secondary Metabolites in Tomato (Lycopersiconesculentum) Plant (Record no. 21576)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01840nam a22001577a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220922134855.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220707b ||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 547.75 |
| Item number | Ev132 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Student name | Muhammad Aaqib Javaid Tahir, |
| Class | MS(chemistry) |
| Session | 2016-2018 |
| Supervisor | Supervised by Dr.Muhammad Aslam |
| 245 ## - TITLE STATEMENT | |
| Title | Evaluation of Stress Response on the Biosynthesis of Secondary Metabolites in Tomato (Lycopersiconesculentum) Plant |
| Statement of responsibility, etc | /Muhammad Aaqib Javaid Tahir |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Lahore : |
| Name of publisher, distributor, etc | Department of Chemistry, Div. S&T, University of Education, |
| Date of publication, distribution, etc | 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 72 p. |
| Other physical details | xiv |
| Accompanying material | CD |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | The seedlings of fresh tomato from market were grown in the pots under different condition. Stress was given in the form of glucose to plants. The concentration of glucose as stress ranges from two to ten grams. All groups of tomatoes were grown under Sun without shed. Growth parameters; number of leaves and height of plants were under observation. Ripe fruits of tomato, comparable in development and size were gathered from six cultivars grown under different stress conditions. Six lots from each group were assayed for individual phenolic contents by high performance liquid chromatography (HPLC) with diode array detection (DAD) procedure. The phenolic acids extracted by the hydrolysis were recognized as p-coumaric acid, ferulic acid and caffeic acid. The predominance of caffeic acid was present in all groups. These phenolics were greater in quantity in group that was stressed with two grams of glucose as compare to group being stressed more and non-stressed one measured by HPLC. Since these phenolic compounds play a significant role in human nutrition as an antioxidant. So the differences in the result of these phenolic for different group may have a considerable importance. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Biosynthesis - Metabolites - Chemistry |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Theses |
| Withdrawn status | Damaged status | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| UE-Central Library | UE-Central Library | 07.07.2022 | 547.75 Ev132 | TTH15 | 07.07.2022 | 07.07.2022 | Theses |
