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Physio-chemical changes in UHT processed milk during storage at different temperatures

Shoab Ahmad, Msc. Chemistry, 2008, Supervised by Dr. Asad Gulzar

Physio-chemical changes in UHT processed milk during storage at different temperatures / Shoab Ahmad - Lahore : Division of Science & Technology, University of Education, Township Campus, 2008 - 38 p.

(hbk)


Chemistry--Physio-chemical--Processed Milk--Temperatures

547.5 / P5697
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