Nutrition and health : topics and controversies - Boca Raton, FL : CRC Press, 1995 - 250 p. ill. ; 24 cm. - CRC series on modern nutrition .

Includes bibliographical references and index

1. Trends in American dietary patterns : research issues and policy implications / Marion Nestle and Catherine E. Woteki ;
2. Controversies in changing dietary behavior / Deborah J. Bowen and Lesley F. Tinker ;
3. Nutrition in cancer prevention and adjuvant therapy / Maryce M. Jacobs ;
4. Cholesterol and cardiovascular disease : how can nutrition help? / David Kritchevsky ;
5. Calcium nutrition and osteoporosis / Felix Bronner and Wilfred D. Stein ;
6. Calcium and the myocardium : what can nutrition do? / Chandana Saha [and others] ;
7. Vitamin E : do we need it? / Lloyd A. Witting ;
8. Selenium : do we dare neglect it? / John A. Milner ;
9. Antioxidants and atherosclerosis / I. Jialal, Scott M. Grundy, and S. Deveraj.


0849378494 (alk. paper)


Nutrition.
Health.
Medicine, Preventive.

613.2 / F316