Nutrition and health : topics and controversies
- Boca Raton, FL : CRC Press, 1995
- 250 p. ill. ; 24 cm.
- CRC series on modern nutrition .
Includes bibliographical references and index
1. Trends in American dietary patterns : research issues and policy implications / Marion Nestle and Catherine E. Woteki ; 2. Controversies in changing dietary behavior / Deborah J. Bowen and Lesley F. Tinker ; 3. Nutrition in cancer prevention and adjuvant therapy / Maryce M. Jacobs ; 4. Cholesterol and cardiovascular disease : how can nutrition help? / David Kritchevsky ; 5. Calcium nutrition and osteoporosis / Felix Bronner and Wilfred D. Stein ; 6. Calcium and the myocardium : what can nutrition do? / Chandana Saha [and others] ; 7. Vitamin E : do we need it? / Lloyd A. Witting ; 8. Selenium : do we dare neglect it? / John A. Milner ; 9. Antioxidants and atherosclerosis / I. Jialal, Scott M. Grundy, and S. Deveraj.